The Single Best Strategy To Use For Chicken tikka

Melt the butter in the identical pan. Saute the onions till comfortable (about 3 minutes) though scraping up any browned bits stuck on the bottom on the pan. Insert ginger and garlic; sauté for thirty seconds till fragrant.Stir the product and sugar through the sauce. Insert the chicken and its juices back in the pan and Prepare dinner for an extr

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